Results from a program in Connecticut. Source: Harvard Business Review – Paul Di Capua
To Improve Food Inspections, Change the Way They’re Scheduled
New research finds that the timing of commercial kitchen inspections affects their results. Source: Harvard Business Review – Maria R. Ibanez
Telehealth Is Improving Health Care in Rural Areas
How one health care provider did it. Source: Harvard Business Review – Marc Harrison
An Effective Way to Tackle the Social Causes of Poor Health
Health care providers can help solve them. Source: Harvard Business Review – Shreya Kangovi
Inside Mount Sinai’s Hospital-at-Home Program
It led to fewer readmissions and complications. Source: Harvard Business Review – Albert Siu
Wicked Lobstah: Vertical Integration and the Luke’s Lobster Success Story
Founder and CEO of Luke’s Lobster, Luke Holden, explains how vertical integration — taking a direct hand in the supply side of his successful lobster shack business — has been crucial to the runaway success of his passion project. Source: Harvard Business Review –