Jon & Vinny’s, a take on the red-sauce Italian restaurant opened by restaurateurs Jon Shook and Vinny Dotolo and wine person Helen Johannesen, has a newly opened Brentwood location. The space recalls the family-friendly feel of the original, which opened on Fairfax in 2015. The new location features the same menu of pizzas, pastas and wood-grilled meat dishes, overseen by chef Courtney Storer, and has its own outlet of Helen’s Wines if you’re looking for bottles to take home.
Source: latimes.com – Los Angeles Times