I probably eat out an average of 15 restaurant meals a week. And there’s such a vast array of options, particularly here, that there’s not even a possibility of getting bored. If I’m tired of eating tasting menus, great, I’m going to go power through some Oaxacan restaurants. If I’ve had plenty of Mexican food lately, I’m driving to the OC for Middle Eastern and Vietnamese.
Source: latimes.com – Los Angeles Times