LA PULKATA, a cooperatively managed pulque bar in Guadalajara, Jalisco (the sixth state down on Mexico’s Pacific coast), is decorated extravagantly — brightly colored paintings of animal deities fill the ceiling of the bar with grandeur and drama. Artifacts line the walls — black-and-white photographs of pulqueros harvesting aguamiel, maps of pulque-growing regions of Mexico, […]
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Source: Los Angeles Review of Books