Smaller breweries are responding to the demands of consumers more concerned with health and active lifestyles than they are with hops or high alcohol content. Source: NYT > Business – Matthew Sedacca
Bigger, Saltier, Heavier: Fast Food Since 1986 in 3 Simple Charts
Adding lighter fare like salads to the usual burgers and fries has meant more options for time-pressed diners. But the meals are largely less healthy now, a new study finds. Source: NYT > Business – TIFFANY HSU